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Heather: Last week in Mombasa

April 23, 2010

This is my last week in Mombasa so I’ve just been finishing up some stuff at work. Mostly just working on my presentation and final report that I have to turn in.

I also made dinner for my family yesterday – my original plan was to make burritos. However, when I went to the store, I was banking on them having chapati (to use instead of tortilla shells), but they did not. And then I didn’t want to depend on a street vendor having them outside my house, so I had to think on the fly. I decided to just simply change it to chicken stir-fry. That was something easy to make, and something I didn’t need a recipe or ingredient list for. I just picked up some rice, chicken, green and yellow peppers and some onions. As I was making it, the power went out. I had two burners going and I was flying blind. But no worries, I prevailed! It turned out well. My family seemed to enjoy it.

Since you may be curious about my host family, I’ll talk about that. As mentioned before, it was just my host mom and I. Since then the kids have come home from school for 2 weeks but have left again now. And my host dad came home from Sudan from work, but is leaving next week to go back for another couple months. For the time that he was home, my host mom took a leave from work so she could be around during the day.

When I get home from work we talk about how each of our days went, but they’re a pretty quiet family. My little brother and sister didn’t talk much either; I think they were just shy. It’s different learning about the kids’ schooling and stuff, but I’m still not exactly sure how the system works.

For dinner we normally have rice with cabbage and fish or some sort of stew. Sometimes there’s spaghetti, and other times we have chapati and beans. The rice stews and spaghetti are my favorites. After dinner the family normally watches TV, but it’s mostly in Swahili so I don’t know much. I try to watch it but I really have no idea what’s going on, so I normally read. They don’t talk amongst themselves much either.

I normally prepare my own breakfasts, which are just white bread and hot chocolate. It’s very simple, but it doesn’t take much time.

The other night my host mom gave me a handbag with a carved wooden lion and a salt shaker made out of cow horn. It was very nice of her and I really like it. Since I didn’t know anything about my family before coming to Mombasa, I didn’t have any gifts for my family. But a couple weeks ago I was making bracelets from beads that I made in Nairobi and I gave a couple to my host mom and her sister in law who always made me dinner. So I’m glad I at least had something in return for her.

I will try to post pictures of my house, but I don’t know when that will be. Maybe next week when I am back in Nairobi.

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